The Ballamor Pub & Grill is proud to offer traditional pub fare including over-stuffed sandwiches, Certified Angus Beef burgers, tasty appetizers, freshly made soups and salads and an extensive array of Chef's specialties. Our full-service bar is sure to please and features a wide selection of draft beers, as well as fine wines and mixed drinks.
Now open weekends in April from 11am & weekdays from 11am (weather permitting).
MENU
STARTERS
Chicken Quesadilla | 11
Chicken Fingers | 13 served with fries & cole slaw
Chicken Wings | 13 served mild or hot
Fried Shrimp | 12 served with fries & cole slaw
SOUPS
Soup Du Jour cup 7 | bowl 9
Chili cup 6 | bowl 8
SIDES
Cole Slaw | 3 French Fries | 3 Cheese Fries | 5
SALADS
House Salad | 5 tomato, red onion, croutons, parmesan cheese & spring mix, tossed in house vinaigrette
Ballamor Signature | 13 mixed greens tossed with walnuts, feta cheese, apples, craisins, & maple balsamic dressing
Classic Caesar | 12 fresh cut romaine lettuce, garlic croutons, parmesan cheese & caesar dressing
Ballamor Cobb | 14 mixed greens, chicken, hard boiled egg, avocado, bacon and tomato
Gorgonzola & Pear Salad | 14 pears, walnuts, craisins, gorgonzola cheese, spinach, tossed in a citrus vinaigrette